★★★★★ 1709 Reviews: My BEST #Recipes >> Cornflake Chocolate #Cakes
★★★★★ 1709 Reviews: My BEST #Recipes >> Cornflake Chocolate #Cakes
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You’ll Need:
½ glass (130g) smooth cashew spread (or almond, or a mix)
1 and ½ teaspoons vanilla concentrate
2 tablespoons coconut oil
3 tablespoons nectar
½ container (70g) dull (70% + cocoa solids) chocolate
4 containers (160g) Unique K grain (or your top pick)
How to Make:
- Line a bun/biscuit tin with paper cases and put aside.
- In an extensive, microwave-safe bowl, consolidate the nut spread, vanilla, coconut oil, nectar and chocolate and mix together. Microwave on short (5-10 second) impacts, blending each time until the blend is smooth and reflexive, and the chocolate is completely liquefied.
- Include the oat, and blend well until it's totally covered...... full recipe here!
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
